Kickstart your day with some healthy and delicious chillas combining a variety of nutritious food items. A good breakfast helps in better metabolism and energy to live through the day. Here are easy to make, healthy and delicious chilla recipe to eat.

Oats Chilla

A high on fibre and a nutrient-rich dish that can be enjoyed any time of the day. Oats spiced up with green chillies makes up for a very traditional snack of northern India. You can also add any veggies of your choice to amp up the nutritional and taste value.

Moong Dal Chilla

Enhance your breakfast with protein-rich moong dal Chilla. Soak mong dal overnight, grind it into a paste and pour the batter into a pan. Enjoy with a nice green chutney or sauce of your choice.

Paneer Besan Chilla

Twist-up your regular besan chilla with a wholesome paneer filling and masala of your choice. Add onions, tomato and green chilly to your chilla. Chilla is also known as Veg Omelette, because of the Omelette like structure that can be enjoyed with Chutneys.

Besan & Green Pea

A light breakfast option that can be prepared easily in the morning and healthy as well. Using a mixing jar make a paste of green peas, garlic, onion, ginger, coriander leaves, and some water. Mix this paste with chickpea flour, fennel seeds powder, sesame seeds, carom seed, salt and all the spices.

Sooji And Sabudana Chilla

Sooji And Sabudana Chila is a breakfast that is not only a weight-loss-friendly breakfast but yummy. Sooji (or semolina) is gluten-free and amazing for digestion. On the other hand, Sabudana is a good source of vitamin B6, potassium and folate.

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